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Celebrate Washington Wine Month
MARCH 1 – 31, 2024
Join our month-long exploration, where we’ll unveil the hidden gems that distinguish our state’s vineyards.
Chef’s Featured Steak Offerings
Executive Chef Stan Ross set out on a mission this past year…to expand what we’re best at: finding the best beef and sharing it with our guests at Metropolitan Grill.
Learn MoreThe Met E3 Seasoning
Introducing The Met E3 Seasoning – our proprietary chef’s blend, available to home chefs for the first time ever!
Learn MoreQ&A with Amanda Reed
E3 Restaurant Group Beverage Director, Amanda Reed, shares some of her favorite cocktails.
Learn MoreOur Blanton’s Single Barrel Bourbon Selection
We’re featuring our own single barrel bourbon selection on the menu (limited availability)!
Learn MoreNew Signature Woodford Reserve
Introducing this year’s Metropolitan Grill Woodford Reserve blended bourbon available now.
Learn MoreA Year of Celebration
Every year we are proud to recognize our team members for their notable career milestones.
Learn MoreNew Cabernet Blend Release with Drew Bledsoe & Josh McDaniels
In partnership with Doubleback Winery’s owner and founder, former NFL quarterback Drew Bledsoe, and President & Director of Winemaking, Josh McDaniels, we proudly present Ensemble.
Learn MoreBlending Our Custom Woodford Reserve Bourbon
Over the years, Metropolitan Grill has built partnerships with some of our favorite producers and brands including Woodford Reserve.
Learn MoreBehind The Strawberry Shortcake
Strawberry shortcake is one of our favorite summertime sweets at The Met.
Learn More