Chef’s Featured Steak Offerings

Executive Chef Stan Ross set out on a mission this past year…to expand what we’re best at: finding the best beef and sharing it with our guests at Metropolitan Grill.

Guess the Dow 2023 Forecast

Official Climate Pledge Arena Partner

We’re thrilled to partner with Climate Pledge Arena & the Seattle Kraken on their food program, The Climate Collective, that will inspire guests and create long-lasting memories.

Our Blanton’s Single Barrel Bourbon Selection

We’re featuring our own single barrel bourbon selection on the menu (limited availability)!

New Cabernet Blend Release with Drew Bledsoe & Josh McDaniels

In partnership with Doubleback Winery’s owner and founder, former NFL quarterback Drew Bledsoe, and President & Director of Winemaking, Josh McDaniels, we proudly present Ensemble.

EXCLUSIVE A-5 JAPANESE BEEF TASTING

If USDA Prime beef is the backbone of Metropolitan Grill’s steak program, then our premium A-5 Japanese prefectures are its heart.

Paired to Perfection

When it comes to pairing wine with steak, there are many options to choose from depending on your preference. Here are three of our favorite pairings.

A PRIME TRADITION

The backbone of our beef program has been USDA Prime since we opened more than 35 years ago.

Sanuki Wagyu Olive Beef

Introducing the exclusive, world renowned Sanuki Wagyu Olive Beef to Seattle.

Terrific Wine Lists